By Clinton H. Wallace 11:25 p.m. December 02, 2015 @clintonhwallace (DGC)
Switzerland Tourism, The Lake Geneva & Matterhorn Region and SWISS International Airlines hosted their Extravaganza Cook-out 2015 at Williams-Sonoma in Beverly Hills. Especially flown in for the event courtesy of SWISS International Airlines was Award-Winning Chef Thomas Neeser of Grand Hotel Du Lac in Vevey.
Chef Neeser has been the head chef at Grand Hotel du Lac in Vevey since 2010 was recently awarded Swiss Hotel Chef of the Year by financial magazine “Bilanz”. Guests at the event included Mr. Jean-Francois Lichtenstern (Consulate General of Switzerland) Mr. Philippe Vignon (Geneva Tourism & Convention Foundation) Mr. Francois Michel (Lake Geneva Region Tourist Office) Mrs Marcelline Kuonen (Valais Wallis Promotion/Matterhorn Region). For more information on Switzerland please click HERE For information on Grand Hotel du Lac, Vevey please click HereShare this: